HomeCompaniesNestléInjecting new life into the product life cycle

Injecting new life into the product life cycle

Injecting new life into a brand

The Polo mint is a British institution – ‘The mint with the hole’. Everyone is familiar with Polo and can clearly distinguish the brand from other products. The pack has its own distinctive colour and shape. As with most established brands, there comes a time when they need a bit of a facelift to inject new life into them. Markets are in a constant state of change and the life of a product is the period over which it appeals to customers. The product life cycle charts the life of the product from its launch until its eventual decline. In the course of time rival products come along and begin to take away some of a brand’s market share. It is at this time when the enlightened business will take stock and make sure that it wins back its prime position. The Smarties brand offers a classic example of this in recent times.

In the late 80s M&Ms moved into a market which had been dominated by Smarties for a long time. Fortunately the warning signals were recognised and new life was injected into the brand by bringing out blue Smarties, ‘Gruesome Greenies’ Smarties and other extensions to the brand. The net effect was to revitalise it. So, if a firm wants to revitalise the life cycle of a product or brand, it is essential to invest in its development. This means not only putting a lot of work into the product before it is launched. Once it is on the market, it is also necessary periodically to inject new life into the product.

Injecting new life can be done in a number of ways including:

  • Changing the product to better meet the needs and wants of consumers.
  • Using price to influence market share e.g. change prices relative to those of the competition.
  • Altering patterns of distribution e.g. by making the product more widely available.
  • Changing the style of promotion; for example, by creating brand awareness through advertising and promotions which show the additional benefits of new aspects of a product.

Mint competition

Polo has traditionally been the market leader in mints in the United Kingdom. However, during the late 80s and early 90s this position was slipping. We can see this decline by looking at the Index of Polo Sales from 1986 to 1993. Instead of making sense using sales figures it is sometimes useful to use an index. Index numbers in this context use 1980 as a base year and then other figures are expressed as a percentage of this.

Polo’s problem was that it had gradually lost its value as a product in the eyes of consumers. When this happens it affects the position of a product in the market place. This was as a result partly of strenuous competitive activity, partly because of a lack of innovation in the Polo brand itself and partly because advertising had not bound people sufficiently to the brand. Competitors such as Trebor Extra Strong Mints, Trebor Mints, Trebor Spearmints and Softmints had fought hard to win a share of the market from Polo. Instead of consumers primarily associating mints with Polo they were choosing from a variety of mints. Polo’s declining share up until 1993 is shown in the chart below:

Polo´s response

Polo’s response to these trends was decisive. The key problem was that the brand had not been developed and so it was starting to be seen as predictable. To regenerate sales volume and rejuvenate brand interest, three new Polo variants were added to the range in 1994 and Polo was relaunched as Polo Original. Extensive market research was carried out before the relaunch. The objectives were:

  • revitalise the brand
  • rejuvenate the total sales of Polo
  • broaden Polo within the consumers repertoire – i.e. offer consumers a range of different types to select from
  • create trade interest in the brand. Retailers are always keen to stock products for which there is a lot of interest and hence demand

The new flavours were selected as a result of market research because:

  • Spearmint is a very popular growing market.
  • Strong provides direct competition with Trebor’s Extra Strong Mints
  • Sugar Free is a small but growing market which is becoming increasingly appealing to figure -conscious consumers.

At the same time all these mint variants support Polo’s core brand valuesof being ‘hard, smooth, round hole mints’.

Target markets

As the market for mints has grown it has also become more diverse. In the past there was only one Polo which was targeted at the general public of mint eaters. There tended to be a single message which was put over through advertising and promotion to this market. Selling to a single market in this way is called undifferentiated marketing i.e. you sell the same product, at the same price, through the same distribution channels, with the same advertising and promotion to an undifferentiated target group.

The new strategy involves widening and deepening this market by using differentiated marketing. This enables the company to alter ingredients of the marketing mix such as where and how it advertises its products, the outlets it sells its products in, and gives it the flexibility to charge different prices for the variants of this where appropriate. To extend the total market for Polo mints each of the products needs its own ‘marketing mix’ which enables it to be focussed at the appropriate target market. For example, Sugar free Polo’s have been advertised in the Women’s press, whilst the Spearmint and Strong Polo’s have been advertised through posters and more recently in TV adverts.

Developing a distinct message

In developing Polo through differentiated marketing it has been necessary to do two things.

  • It has been essential to stress the core strengths of Polo
  • It has been necessary to create the character of

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